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揚げ出し (あげだし) — lightly deep-fried (food, esp. tofu) | Kumi Dictionary

Dictionary
Kanji Vocab
揚げ出し

揚げ出し

揚あげ出だし

lightly deep-fried (food, esp. tofu)

Kanji Vocab Food & Dining23 strokes

Hold to practice stroke order

揚出し

あげだし

Noun

1.

lightly deep-fried (food, esp. tofu)

food, cooking

ANIMATION

Stroke 0 / 23

Speed1.0x

Speed1.0x

Kanji that make up this word

あ.げる・-あ.げ・あ.がる…(2)

raise・elevate・hoist・praise・extol…(1)

で.る・-で・だ.す・-だ.す・い.でる・い.だす…(9)

exit・leave・go out・come out・put out…(1)

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Related concepts for this entry

Used in vocabulary

揚
出
げ
し