日干日乾し日乾
ひぼし
Noun, Particle
1.
sun-dried
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この地域では、伝統的に野菜を日干しにして冬に備える。
In this region, vegetables are traditionally sun-dried to prepare for winter.
日干し大根は、日本の冬の食卓に欠かせない。
Sun-dried daikon radish is indispensable for Japanese winter dining tables.
庭でハーブを日干しにして、自家製スパイスを作った。
I sun-dried herbs in the garden to make homemade spices.
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