霜降
しもふり
Noun, Particle
1.
speckled with white, salt-and-pepper (pattern, fabric, etc.)
Noun
2.
marbling (of beef)
3.
(of fish, chicken, shellfish, etc.) blanching by exposure to boiling and then icy water
abbreviation
4.
formation of frost
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霜降り肉は、口の中でとろけるような食感が特徴だ。
Marbled meat is characterized by a melt-in-your-mouth texture.
高級な和牛は、きめ細やかな霜降りが評価される。
High-grade wagyu beef is valued for its fine marbling.
魚の臭みを取るために、霜降りという調理法を用いる。
To remove the fishy smell, a cooking method called "shimofuri" (blanching) is used.
Characters that make up this word
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