clear broth soup, with ingredients and garnish floating in and on it
吸物吸いもの
すいもの
Noun
1.
clear broth soup, with ingredients and garnish floating in and on it
food, cooking
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お祝いの席では、鯛を使った豪華な吸い物が出されることが多い。
At celebratory occasions, a luxurious clear broth soup made with sea bream is often served.
日本料理のコースには、必ず美味しい吸い物が出されます。
A delicious clear broth soup is always served with Japanese course meals.
繊細な出汁の風味が特徴の吸い物は、日本料理の真髄とも言える。
The clear broth soup, characterized by its delicate dashi flavor, can be called the essence of Japanese cuisine.
寒い日には、温かい吸い物が体を芯から温めてくれる。
On cold days, a warm clear broth soup warms the body to the core.
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