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    Dictionary
    1. Dictionary
    2. Kanji Vocab
    3. 搾菜

    搾菜

    搾ザーサ菜イ

    Szechuan pickles

    NTNounFood & DiningKanji Vocab24 strokes

    榨菜

    ザーサイザーツァイ

    Noun

    1.
    Szechuan pickles, Sichuan vegetables, zha cai, pickled mustard plant stem
    word usually written using kana alonefood, cooking

    Stroke 0 / 24

    Speed1.0x

    Kanji that make up this word

    搾
    しぼ.る…(1)
    squeeze
    菜
    な…(2)
    vegetable・side dish・greens
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    Related concepts for this entry

    Used in vocabulary

    • 搾
    • 菜

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