sake
Kun'yomi
On'yomi
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Concepts using this kanji
shōchū
shōchū highball
shōchū made by the simple distillation process
shōchū made from sake lees
shōchū high-ball
Kumamoto rice shōchū
shōchū distilled from barley
fruit, etc. preserved in shōchū
sweet potato shōchū
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