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    Dictionary
    1. Dictionary
    2. Kanji Vocab
    3. 下煮

    下煮

    下した煮に

    preliminary boiling (of hard-to-cook ingredients)

    NTNoun, Participle, VerbFood & DiningKanji Vocab15 strokes

    したに

    Noun, Participle, Verb

    1.
    preliminary boiling (of hard-to-cook ingredients), cooking in advance

    Stroke 0 / 15

    Speed1.0x

    Kanji that make up this word

    下
    した・しも・もと・さ.げる・さ.がる・くだ.る…(10)
    below・down・descend・give・low…(1)
    煮
    に.る・-に・に.える・に.やす…(1)
    boil・cook
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    Related concepts for this entry

    Used in vocabulary

    • 下
    • 煮

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