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    Dictionary
    1. Dictionary
    2. Kanji Vocab
    3. 本醸造酒

    本醸造酒

    本ほん醸じょう造ぞう酒しゅ

    sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne

    NTNounFood & DiningKanji Vocab45 strokes

    ほんじょうぞうしゅ

    Noun

    1.
    sake brewed without addition of saccharides and no more than 120 litres of seed alcohol per tonne

    Stroke 0 / 45

    Speed1.0x

    Kanji that make up this word

    本
    もと…(3)
    book・present・main・origin・true…(2)
    醸
    かも.す…(1)
    brew・cause
    造
    つく.る・つく.り・-づく.り…(4)
    create・make・structure・physique
    酒
    さけ・さか-…(4)
    sake・alcohol
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    Related concepts for this entry

    Used in vocabulary

    • 本
    • 醸
    • 造
    • 酒

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