sake
Kun'yomi
On'yomi
Nanori
Stroke 0 / 10
Concepts using this kanji
alcohol
sake (rice wine)
liquor tax
alcoholic drinks
brewing (sake)
izakaya
drinking alcohol
bar
liquor store
Western wine and spirits
refined sake
local sake
liquor trade
champagne
sake brewing
(heavy) drinker
drinking party
abstinence from alcohol
ginjō sake
new brew of sake
drunk driving
sake brewer
Chinese alcohol
liquor smell
person in charge of the brewing of sacrificial wine
sake for moon viewing parties
heavy drinking
sake meter value
drinks to celebrate the New Year (sake, wine, etc.)
high-grade sake
heavy drinker
synthetic sake
drinking money
cheap saloon
small drink
looking tipsy
brewer's rice
cheap sake
canteen
sake brand
drink money
drinking game
provisioner
alcohol or sake drunk during the meal (as opposed to aperitifs, digestifs, etc.)
fruit wine (e.g. cider, wine, plum liquor)
high-class sake
under the influence of alcohol
traditional Japanese alcohol (primarily sake, but also shōchū and fruit wine)
Liquor Tax Act
Wine Institute
tartar (as formed during the fermentation of wine, etc.)
amount of drink
cooking sake
sake drunk while viewing cherry blossoms
second-grade alcohol
cream of tartar
rice for sake brewing
aperitif
ume liqueur
a morning drink (of sake)
brewery
diseases and problems caused by alcohol use
master of sake
appetizer or snack served with drinks
well-cured sake
brewing industry
digestif
situation where alcohol is being served
brewer
beer belly
sacred wine
pure sake
sweet white sake
even the gods drink sake
Godo Shusei Co. Ltd.
love of drink
brewery tax
drinking place
to be drunk
distilled liquor
to drink too much (alcohol)
nightcap
Prohibition Law
swearing off liquor
strong awamori (60%) from Yonaguni Island, Okinawa
good wine makes good blood
drinker
alcoholic beverage for medicinal purposes
highest or finest quality sake
Sakata Junior College
food and (alcoholic) drink
alcohol combined with sugar, spices, fruit, etc.
abstainer
cocktail
fortified wine
good wine
morning drink to get rid of a hangover
hair of the dog
yeast mash
vinegar
utensil used for serving or drinking sake
junmai sake (sake in which the only ingredients are rice and yeast)
wine and women
cold sake
medicinal drink made from plants steeped in mirin
sake brewery
cheap liquor
black sake (presented as an offering to the gods)
Gozenshu (brand name for a sake)
fermented Chinese alcoholic beverage (esp. Shaoxing wine)
sake drunk while viewing a snowy scene
illicitly brewed liquor
free alcohol
yuzu liqueur
drinking oneself into a stupor
mandarin-flavored shochu
drinking alcohol from a woman's crotch
cup sake
lemon liqueur
Malaga (wine)
palm wine
sherry
(grape) wine
sake lees
drowning one's cares in drink
barhopping
(alcoholic) cider
rum
Madeira wine
loquat wine
sake in a tumbler
rosacea
hot sake with grilled fish fins (esp. fugu or sea bream)
drinking bout
drunken spree or frenzy
you will appreciate your parents' advice as you grow older, just as it takes time to feel the effects of unwarmed sake
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