Noun
Stroke 0 / 18
Egg yolks are rich in vitamins and minerals and have high nutritional value.
Fresh egg yolk is also delicious when poured over rice and eaten with soy sauce.
Kanji that make up this word
Kumi's KMT system tracks your mastery across kanji, vocabulary, grammar, and reading. Create a free account to use it on 220,000+ concepts.