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    Dictionary
    1. Dictionary
    2. Kanji Vocab
    3. 排骨

    排骨

    排パイ骨クー

    Chinese-style spare ribs (esp. pork, also beef or lamb), breaded and fried

    NTNounFood & DiningKanji Vocab21 strokes

    パイクーパイグー

    Noun

    1.
    Chinese-style spare ribs (esp. pork, also beef or lamb), breaded and fried
    food, cooking

    Stroke 0 / 21

    Speed1.0x

    Kanji that make up this word

    排
    repudiate・exclude・expel・reject・line up…(1)
    骨
    ほね…(1)
    skeleton・bone・remains・frame
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    Related concepts for this entry

    Used in vocabulary

    • 排
    • 骨

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