Noun, Participle, Verb, Intransitive
Stroke 0 / 21
After a long period of aging, this whiskey has come to emit a unique aroma.
Miso and soy sauce are fermented by the action of microorganisms.
Aged meat captivates many gourmets with its umami and tenderness.
Kanji that make up this word
Kumi's KMT system tracks your mastery across kanji, vocabulary, grammar, and reading. Create a free account to use it on 220,000+ concepts.