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    Dictionary
    1. Dictionary
    2. Kanji Vocab
    3. 白肉

    白肉

    白しろ肉にく

    tripe

    NTNounFood & DiningKanji Vocab11 strokes

    しろにくはくにく

    Noun

    1.
    tripe, cow rumen
    food, cooking
    2.
    white flesh (of fruit)

    Stroke 0 / 11

    Speed1.0x

    Kanji that make up this word

    白
    しろ・しら-・しろ.い…(5)
    white
    肉
    しし…(1)
    meat
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    Related concepts for this entry

    Used in vocabulary

    • 白
    • 肉

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