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    Dictionary
    1. Dictionary
    2. Kanji Vocab
    3. 餡饅

    餡饅

    餡あん饅まん

    steamed bun with sesame oil and anko filling

    NTNounFood & DiningUsually kanaKanji Vocab37 strokes

    あんまんアンマン

    Noun

    1.
    steamed bun with sesame oil and anko filling
    word usually written using kana alone

    Stroke 0 / 37

    Speed1.0x

    Kanji that make up this word

    餡
    bean jam
    饅
    bean-jam dumpling・manjuu
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    Related concepts for this entry

    Used in vocabulary

    • 餡
    • 饅

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