香魚年魚細鱗魚銀口魚
あゆアユ
Noun
1.
ayu (Plecoglossus altivelis), sweetfish
word usually written using kana alone
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夏になると、川で鮎釣りが盛んになります。
When summer comes, ayu fishing becomes popular in the rivers.
鮎は清流に生息し、その独特の香りと上品な味わいで「香魚」とも呼ばれる。
Ayu inhabit clear streams and are also called "fragrant fish" due to their unique aroma and elegant taste.
塩焼きにした鮎は、日本の夏の風物詩です。
Salt-grilled ayu is a classic summer tradition in Japan.
鮎は、川の藻類を食べることで、川の生態系において重要な役割を果たしている。
Ayu play an important role in the river ecosystem by eating river algae.
Kanji that make up this word
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