ちょうせい
Noun, Participle, Verb, Transitive
1.
manufacture, preparation, execution (an order)
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このお弁当は、毎日新鮮な食材で丁寧に調製されています。
This bento box is carefully prepared daily with fresh ingredients.
新製品の調製には、厳密な品質管理と高度な技術が要求される。
The manufacture of new products requires strict quality control and advanced technology.
薬膳料理は、体調に合わせて食材を調製するのが重要だ。
In medicinal cuisine, it is important to prepare ingredients according to one's physical condition.
Kanji that make up this word
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