けずりぶし
Noun
1.
flaked bonito
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削り節は、だしの材料としてよく使われます。
Flaked bonito is often used as an ingredient for dashi (broth).
冷奴には、醤油と削り節をかけて食べるのが好きだ。
I like to eat cold tofu with soy sauce and flaked bonito.
削り節は、日本の食文化に欠かせない食材の一つです。
Flaked bonito is one of the indispensable ingredients in Japanese food culture.
新鮮な削り節は、香りが格別で料理の風味を一層引き立てる。
Fresh flaked bonito has an exceptional aroma and further enhances the flavor of dishes.
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