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回鍋肉 (ホイコーロー) — twice cooked pork (Szechuan dish) | Kumi Dictionary

Dictionary
Kanji Vocab
回鍋肉

回鍋肉

回ホ鍋イコー肉ロー

twice cooked pork (Szechuan dish)

Kanji Vocab Food & Dining29 strokes

Hold to practice stroke order

ホイコーロー

Noun

1.

twice cooked pork (Szechuan dish)

ANIMATION

Stroke 0 / 29

Speed1.0x

Speed1.0x

Kanji that make up this word

まわ.る・-まわ.る・-まわ.り・まわ.す・-まわ.す・まわ.し-…(5)

-times・round・game・revolve・counter for occurrences

pot・pan・kettle

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Related concepts for this entry

Used in vocabulary

回
鍋
肉