あまから
Noun, Particle
1.
sweetness and saltiness, salted and sweetened taste
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日本料理には甘辛い味付けが多い。
Many Japanese dishes have a sweet and salty seasoning.
鰻の蒲焼きは、甘辛いタレが食欲をそそる。
The sweet and savory sauce of grilled eel stimulates the appetite.
このお菓子は甘辛のバランスが絶妙で、ついつい手が伸びてしまう。
This snack has an exquisite balance of sweet and salty, making me keep reaching for more.
Kanji that make up this word
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